BUFFET POS SYSTEM

As the owner of a Buffet Restaurant, you know that proper management of your buffet requires forecasting the crowd, prepping the food and rotating the stock. Sometimes this can be a tricky task to accomplish and without constant attention, even an extremely popular restaurant can produce only borderline profits. Vancouver POS’ Buffet Restaurant POS System has what you need to reduce spoilage, thus increasing profit.

You can track inventory and see which items are more popular than others. This allows you to know which buffet items are costing you the most. That way you can eliminate them from your buffet, increasing your profit.

Use our software’s short message service (SMS) and email to offer discounts as well as promotions to both your current and potential patrons.

Some of the key features of our POS System are-

• Table management
• Employee Clock-In/Clock-Out, Staff Bank, Payroll management and Scheduling
• Online Ordering (With automatic order printing in kitchen)
• Split and Combine Bills
• Service charges, Tips, Delivery Charges and Kitchen staff commission
• Gift card processing
• Email setup for daily and monthly sales reports
• Reports for Auditing, Inventory, Sales and Tax
• Integrated pole display, customer display, Caller ID and Bump Bar
• Integrated with payment providers (Debit and Credit Sales)
• Payment collection in international currencies
• Payouts like Vendor payout, Cash pullout
• Training mode and production mode
• Flexible Menu
• Open food facility
• Staff Foods, Complimentary meals
• Deliveries with customer information
• Recipe Management
• Customer Loyalty etc
• Multiple Language Support
• Auto Back Up System (Onsite and Offsite)
• Customize access for Employee
• Customer Reservations
• Discount Levels
• Enterprise setup for Multi-Location Franchise chain


 
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